[recipe title=”Summer Pasta with Basil, Tomatoes and Cheese” servings=”4-6″ time=”2hr 30mins” difficulty=”easy” image=”https://en-support.files.wordpress.com/2014/01/food-dinner-pasta-broccoli.jpg” description=”A fresh, light, Italian-inspired pasta recipe perfect for a late summer dinner.”]

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[recipe-notes]
Credit: allrecipes.com
[/recipe-notes]

[recipe-ingredients]
– 2 pounds vine ripened tomatoes
– 3 cloves garlic
– 1/2 cup chopped fresh basil
[/recipe-ingredients]

[recipe-directions]
1. In a medium bowl, toss together tomatoes, garlic, basil, mint, salt and black pepper.
2. Cook and drain pasta.
3. Mix together.
[/recipe-directions]

[/recipe]