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[recipe-notes]
Credit: allrecipes.com
[/recipe-notes]

[recipe-ingredients]
– 2 pounds vine ripened tomatoes
– 3 cloves garlic
– 1/2 cup chopped fresh basil
[/recipe-ingredients]

[recipe-directions]
1. In a medium bowl, toss together tomatoes, garlic, basil, mint, salt and black pepper.
2. Cook and drain pasta.
3. Mix together.
[/recipe-directions]